CAPACITY
Oven Cavity Size (cu. ft.):
4.8
GENERAL PROPERTIES
Cooking Modes:
Bake, Variable Broil (hi & low), Roast, Warm, Proof Dough, Convection Bake, Convection Roast, Convection Conversion, Pizza, Sabbath
Cleaning Type:
Self clean
Drawer Type:
Warming drawer
OVEN PERFORMANCE
Bake / Broil Burner Power BTU:
18,000 / 12,500 BTU
Convection Element Watts (W):
N/A
BURNER PERFORMANCE
Total cooktop (NG / LP) BTU:
53,000 / 46,500
Power of Front Left Burner (NG / LP) BTU:
10,000 / 8,000
Power of Back Left Burner (NG / LP) BTU:
5,000 / 5,000
Power of Center Burner (NG / LP) BTU:
18,000 / 15,000
Power of Back Right Burner (NG / LP) BTU:
5,000 / 5,000
Power of Front Right Burner (NG / LP) BTU:
15,000 / 13,500
TECHNICAL DETAILS
Circuit Breaker (A):
15 A
Gas Type:
Natural gas 15 mbar (USA)
Alternative Gas Type:
LP 27.5 mbar (USA)
DIMENSIONS & WEIGHT
Overall Appliance Dimensions (HxWxD)(in.):
36 1/2"-38" x 31 1/2" x 29 3/16"
Required Cutout Size (HxWxD)(in.):
35 1/2"-37" x 30" x 25 1/4"
Adjustable Range Height (in.):
1 1/2"
Overall Oven Interior Dimensions (HxWxD)(in.):
17 13/16" x 24 1/8" x 18"
Usable Oven Interior Dimensions (HxWxD)(in.):
11 1/2" x 23 1/4" x 15 1/4"
Net Weight (lbs):
228 lbs
ACCESSORIES
Included:
Use and care manual, installation guide, LP conversion kit, 3 standard racks
Optional:
HEZTR301 - 30" Telescopic rack, HEZGR301 - Griddle, HEZ298102 - Wok ring, HGZBS301 - 4" Low backguard (stainless steel), HGZIT301 - Island Trim (stainless steel)
FEATURES:
Convection Technology
- Circulates air throughout the oven.
- For fast cook times and flavorful results.
5 Sealed Burners
- Eliminate the space between the burners and the cooktop.
Touch Control
- For Easier Operation of the Oven.
Low-Profile Design
- For an Integrated Appearance.
Warming Drawer
- Keep side dishes hot until the rest of the meal is ready.
Self-Cleaning Oven
- Conveniently eliminates the need to scrub by doing the cleaning for you.
Additional Features
- 9 Specialized Cooking Modes